South Wales

Dough To Go

We specialise in hand made Neapolitan style pizzas, freshly cooked in a wood burning Italian pizza oven.

Why Choose Us?

Incredible taste

Sourcing fresh, local produce, we ensure that every pizza we make is packed full of flavour.

Quick service

Using a large professional traditional Italian pizza oven, we are able to hand make and cook your pizza to order within minutes.

Quality Guarantee

With over 30 years of catering experience, we know a thing or two about good food.

About Us

We are a small family business, established by myself and my wife. I have been a chef for over 30 years and the love of producing the finest food from the freshest of ingredients has propelled me into owning several successful catering businesses. Dough To Go was born out of that enthusiasm and the passion for food.

We pride ourselves in being honest, straight forward, easy and courteous. We don't have any hidden charges, and the price we quote, is the price you pay. Wherever possible, we source all of our ingredients locally and our pizza oven is fueled by wood from a locally managed and sustainable supplier. We are based in Bridgend, South Wales. We are regularly at Pembrokeshire, Swansea, Cardiff and Bristol and generally cater to events within a 100 mile radius.

We are proud to have been awarded the highest rating for food saftey and management and copies of public liability, product liability etc are available on request. We are currently trading with the permission of Swansea Council, having been CRB certified.

History

Having seen first hand how fantastic traditional wood fired pizzas can be, I quickly became fascinated with the art of cooking in a wood fired oven. We had a wood fired oven imported directly from Italy and installed into a state of the art mobile kitchen.

Our Pizzas

We cook hand made traditional 10 inch Neapolitian style pizzas to order at events, private parties, functions and other gatherings. Each pizza is carefully cooked to perfection, infusing the flavour of the best fresh ingredients with the aroma of a wood burning fire. With a temperature carefully maintained between 350 and 400 degrees celsius, each pizza takes around 90 seconds to cook. The base is thin and deliciously crispy and the cheese is melted to perfection.

Our Mobile Pizza Oven

We had a very definite wish list for our mobile pizza oven. It had to be a traditional wood burning Italian oven, not run on gas. It had to be fully mobile with the ability to go anywhere. Weather proofing was essential as our weather isn't exactly on par with Italy, and it had to be silent. Nothing should take away from the magic of watching your pizza cooking in front of a aromatic wood fire. To that end, we found a specialist importer and installer of Italian wood fired pizza ovens. They installed the oven for us and fitted out our specialist catering trailer. It is towed by a 4x4 so will go just about anywhere. Special covers were manufactured so on the off chance our weather falls slightly short of Italy's, all is well and everything is kept warm, dry and out of the wind. We also carry a gazibo for the protection and comfort of our customers. A specialist electric system was installed that requires no generator or external power supply.